FBM

Department of Food Business Management 

 

                                  

 

Prof. V. P. Mundhe

           (Asst. Professor)            

 

 

 

Prof. V.V. Bansode

(Asst. Professor)

 
 

 

Its is V th department which covers 9 courses of 22 credits. Food Business management dept. deals with marketing aspects of food products with finance and entrerpreneurship development.